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Bio

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Larry Dickey is a seasoned restaurant management professional with extensive experience in food service, menu development, and inventory management. He has managed staff of 200 people and has a background in culinary skills and food safety. Dickey has held various roles, including Area Manager at Golden Corral, Operator at Uber Rideshare, and Security Attendant at Florida State University. With a Bachelor's degree in Business/Managerial Economics from the University of Florida, Dickey has developed a strong foundation in business and management principles. His experience in the food industry has equipped him with valuable skills in menu development, key account development, and catering.

Experience

  • Uber Rideshare
    • Bradenton, Florida
    • Operator
      • Feb 2019 - Present
      • Bradenton, Florida

    • Security Attendant
      • Jul 2021 - Present

  • Sugar Land Petrolium
    • Houston, Texas Area
    • Area Manager
      • Jul 2016 - Jan 2019
      • Houston, Texas Area

      I was in charge of operations for 10 convenient stores and 5 QSR's. My area was, San Antonio, Austin Tx.

    • DIstrict Manager
      • Feb 2012 - Jul 2016

      I run a staff of 200 people and a buffet.

    • USAF
      • Sep 1979 - Jun 1984

      I was in INTEL

Education

  • 1984 - 1988
    University of Florida
    Bachelor's degree, Business/Managerial Economics
  • 1977 - 1978
    Ed White High School

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Restaurants”

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