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LA
Larry Abrams
President & Ceo at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">RSVP Catering</span>
Seasoned hospitality executive with 27 years of experience in catering, event management, and corporate events.
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Location
Washington DC-Baltimore Area, US
Skills
- Catering
- Weddings
- Corporate Events
- Event Management
- Wedding Planning
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Bio
Generated by
Topline AI
Larry Abrams is a seasoned hospitality professional with 27 years of experience in catering, event management, and corporate events. He has led his own catering company, RSVP Catering, and served as President & CEO, and has also owned Prosperity Food Group. He holds a Bachelor of Arts degree in Hospitality Administration/Management from The Restaurant School at Walnut Hill College and Tulane University.
Experience
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RSVP Catering
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2930 Prosperity Ave, Fairfax Virginia
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President & Ceo
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Jan 1997 - Present
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2930 Prosperity Ave, Fairfax Virginia
Off premise catering to corporate, social, weddings, bar/bat mitzvahs, university and government clients. Specialize in creating unique one of kind events for our clients. Recognized as one of the top caterers in the Washington market.
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Owner
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Jan 1986 - Dec 2012
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Education
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The Restaurant School at Walnut Hill College
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Tulane University
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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