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Kristin Holt is a seasoned hospitality professional with extensive experience in restaurant management, event planning, and hotel operations. She has held leadership positions at several notable establishments, including Wood + Paddle Eatery, FireLake Grill House & Cocktail Bar, and Nicollet Island Inn. Holt holds a Bachelor's degree in Communications from the University of Minnesota. With expertise in hospitality management, food and beverage, and event management, Kristin is well-equipped to lead teams and drive business growth in the industry.

Experience

Education

  • 1987 - 1991
    University of Minnesota

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Industry Focus. “Hospitality”

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