Topline | Kim Oppegard

See How Many Clients You're Missing Each Month

Simply enter your business email & Topline AI Agent will show you.

Kim Oppegard

Administrative Assistant at Mildred S. Hanson Obstetrics, Gynecology & Family Planning

Intro Book

Seasoned restaurant management expert with 20+ years of experience in food and beverage leadership.

Claim this Profile

Location

Minneapolis, Minnesota, United States, US

Languages

English Native or bilingual proficiency
Spanish Elementary proficiency

Skills

Restaurant Management
Training
Food And Beverage
Restaurants
Leadership
Menu Development
Food
Catering
Management
Hospitality
Hospitality Management
Show all

Refer a Friend to Get
100 Credits For FREE

Refer a Friend Now

Rate

This rate is determined by the professional's skill set, client collaboration, experience and appearance on lineups.

$75.0

Hourly Rate

How This Rate is Calculated

Okay, let’s tackle this. So Kim has 20+ years of experience in restaurant management, which is a significant amount of time. Her leadership positions, including General Manager and Assistant General Manager, indicate a high level of responsibility. Her education and certifications also add to her credibility. However, her rate is lower than what I would expect for someone with her experience and qualifications. Maybe she's looking to transition into a different field or is open to freelance or consulting work. Considering her experience and education, a rate of $75 per hour seems a bit low. A more realistic rate would be in the range of $100-$150 per hour, considering industry standards for restaurant management professionals.

Bio

Generated by

Topline AI

Kim Oppegard is a seasoned restaurant management professional with 20+ years of experience in the food and beverage industry. She has held various leadership positions, including General Manager at Restaurants Unlimited - Kincaid's and Assistant General Manager at Restaurants Unlimited - Kincaid's. Kim holds a Bachelor's degree in History and Musical Theatre from Colorado Womens College and has completed sommelier training and certifications in Food Management and Heartsaver CPR AED.

Credentials

Completed Levels I & II Sommelier Training

International Sommelier Guild
Food Manager

Minnesota Department of Health
Heartsaver CPR AED

American Heart Association | American Stroke Association
Servsafe certified

National Restaurant Association

Experience

Mildred S. Hanson Obstetrics, Gynecology & Family Planning
- Greater Minneapolis-St. Paul Area
- Administrative Assistant
  - Apr 2018 - Present
  - Greater Minneapolis-St. Paul Area
Restaurants Unlimited - Kincaid's

United States

Restaurants

200 - 300 Employee
- Tr. General Manager
  
  Sep 2011 - Aug 2017
- Tr. General Manager
  
  May 2009 - Sep 2011
- Tr. General Manager
  
  May 2005 - May 2009
- Assistant General Manager
  
  May 1997 - May 2005
- Supervisor
  
  Nov 1996 - May 1997
LTM ltd. - Le Peep
- Minneapolis, St. Paul & Golden Valley, MN
- General Manager
  - 1988 - 1996
  - Minneapolis, St. Paul & Golden Valley, MN
The Harmony Grill
- Richfield, MN
- General Manager
  - 1987 - 1988
  - Richfield, MN
The Rainbow Cafe
- Minneapolis, MN
- Manager
  - 1986 - 1987
  - Minneapolis, MN

Education

1977 - 1982

Colorado Womens College
Bachelor's degree, History and Musical Theatre

1977 - 1982

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Restaurants”

Looking to Create a Custom Project?

Need a custom project? We'll create a solution designed specifically for your project.

Get Started

References

Social Profiles

Community

You need to have a working account to view this content. Click here to join now

The High-Trust Way To Connect with Decision Makers

Humans & AI working together to help you grow.

See How Many Clients You're Missing Each Month

Kim Oppegard

Refer a Friend to Get
100 Credits For FREE

$75.0

Hourly Rate