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Bio

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Credentials

  • red seal
    ITAC red seal board
    Mar, 2004
    - Apr, 2026

Experience

Education

  • 2001 - 2004
    Vancouver Community College
    red seal chef, Culinary Arts/Chef Training
  • 2000 - 2001
    Vancouver Community College
    One year chef certificate, Culinary Arts/Chef Training

Suggested Services

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Industry Focus. “Hospitality”

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