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KV

Ken Vix

Consultant at Food And Beverage
Intro Book
Seasoned hospitality expert with 44 years of experience in event management and catering.
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Location
San Rafael, California, United States, US
Skills
  • Event Management
  • Event Planning
  • Budgets
  • Food And Beverage
  • Strategic Planning
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Bio

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Topline AI
Ken Vix is a seasoned hospitality professional with 44 years of experience in event management, catering, and strategic planning. He has held leadership positions in food and beverage, including VP/Restaurant Operations and owner/exec chef of An Affair to Remember - catering and Event Planning. Ken holds a degree from UC Berkeley and Monterey Peninsula College.

Experience

Education

  • 1956 - 1962
    UC Berkeley
  • 1958 - 1959
    Monterey Peninsula College

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Hospitality”

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