Bio
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Keith Walters is a seasoned hospitality professional with 33 years of experience in catering, customer service, restaurant management, and event management. He has held leadership positions at Chartwells School Dining Services K12, Fresh Grill Catering & Paella, and Paul VI High School. Walters holds a Bachelor of Science degree in Hospitality Administration/Management from Johnson & Wales University.
Experience
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Chartwells School Dining Services K12
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Haddonfield, New Jersey, United States
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Foodservice Director - Paul VI HS
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Aug 1990 - Present
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Haddonfield, New Jersey, United States
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Fresh Grill Catering & Paella
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Mount Laurel, NJ
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Owner
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2012 - Present
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Mount Laurel, NJ
On site Catering featuring large paellas for 20-200 guests. Check us out on Facebook & Instagram for photos of recent events. www.freshgrillpaella.com.
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Paul VI High School
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Haddonfield, New Jersey
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Student leadership instruction
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Nov 2000 - Present
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Haddonfield, New Jersey
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HYATT Hotels
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Orlando, Florida Area
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Restaurant Manager
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Jun 1987 - Jun 1990
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Orlando, Florida Area
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Education
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1984 - 1987Johnson & Wales University
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1979 - 1983Moorestown High School
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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References
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