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Bio

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Kay Pender is a seasoned hospitality professional with extensive experience in business management, event planning, and customer service. She has owned and operated a bed and breakfast since 2007, leveraging her skills in public administration and government to deliver exceptional guest experiences. With a Master's degree in Accounting and a Bachelor's degree in Accounting, Kay has a solid foundation in finance and management. She is also a certified public accountant, further demonstrating her expertise in financial management and planning.

Credentials

  • Certified Public Accountant
    KY Board of Accountancy, AICPA
    Sep, 1973
    - May, 2026

Experience

Education

  • 1980 - 1983
    University of Kentucky
  • 1967 - 1971
    Western KY University

Suggested Services

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Industry Focus. “Hospitality”

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