Bio
Experience
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Morimoto
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Las Vegas, Nevada
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Food Server
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Sep 2016 - Present
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Las Vegas, Nevada
Demonstrates SHOW basics for guest satisfaction• Greets guests in a positive friendly manner • Has complete knowledge of all products• Expedites food from kitchen to tables as directed• Describes food upon placement on the table and answering any questions• Helps promote a safe and clean environm...
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Chipotle
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Las Vegas, Nevada
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Service Manager
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Jun 2015 - Sep 2016
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Las Vegas, Nevada
Ensuring food quality by cooking and prepping food to order, and following kitchen procedures• Monitoring food waste and inventory levels, and resolving food quality issues• Developing a strong team dynamic between back of house Crew and front of house Crew• Training and developing Crew members t...
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Sushi Asian Fusion
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Lecanto, Florida
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General Manager/ Sushi Chef
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Apr 2014 - May 2015
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Lecanto, Florida
• Performed and delegated duties associated with opening the business; Scheduling, Inspections, Installations, Permits, Purchasing, etc. • Performed Human resource procedures; Staffing, Training, firing, disciplinary action, establishing employee manuals• Handled the daily finances of the company...
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Sushi Taro
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Washington, District Of Columbia
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Sushi Chef
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May 2013 - Mar 2014
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Washington, District Of Columbia
Prepared sushi, nigiri, sauces, rice, and fish
• Quality control of food, ingredients, inventory, production, and fish
• Filleted fish, cleaned, and prepared fish -
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Owner/Operator
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2005 - 2010
- Developed, started, managed and ran eBay business
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Best Buy
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Maryland
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Magnolia Pro
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2006 - 2007
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Maryland
- Expert in the selling of high performance home theater
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Southwestern Company
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Missouri, Tennessee
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Internship - Door to Door Sales
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Jan 2006 - Aug 2006
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Missouri, Tennessee
- Independent contractor in direct sales of educational products
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Club Mate and Lounge
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Baltimore, Maryland Area
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Bartender
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2005 - 2006
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Baltimore, Maryland Area
- Provided excellent customer service while bartending to over five hundred people a night
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Carrabba's Italian Grill
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Baltimore, Maryland Area
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Manager/ Head Hostess/ Carryout
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Sep 2000 - Jan 2005
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Baltimore, Maryland Area
- Managed fifteen people and created their weekly schedules
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Education
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2006 - 2009Towson University
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2005 - 2006University of Maryland
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2004 - 2005Salisbury University
Suggested Services
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Industry Focus. “Hospitality”
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References
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