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Katherine Squires profile image

Katherine Squires

Director of FSQA at Pegasus Foods Inc
Intro Book
Quality assurance professional with experience in managing quality teams and implementing food safety protocols.
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Location
Rockwall, Texas, United States, US
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Bio

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Katherine Squires is a seasoned quality assurance professional with a Master's degree in Biological and Agricultural Engineering from Texas A&M University. She has 3+ years of experience in managing quality teams and implementing food safety protocols at Pegasus Foods Inc and Ponder Foods. She holds various certifications including Seafood HACCP, Certified Quality Technician (CQT), and Internal Auditor.

Credentials

  • Seafood HACCP
    Seafood HACCP Alliance
    Oct, 2021
    - Apr, 2026
  • Certified Quality Technician (CQT)
    ASQ - World Headquarters
    Jul, 2019
    - Apr, 2026
  • Internal Auditor
    Intertek Alchemy
    Feb, 2019
    - Apr, 2026
  • FSPCA Preventive Controls for Human Food
    Food Safety Preventive Controls Alliance (FSPCA)
    Sep, 2018
    - Apr, 2026
  • Implementing SQF Systems
    SQF Institute
    Jan, 2018
    - Apr, 2026
  • HACCP for the Meat Industry
    International HACCP Alliance
    Nov, 2017
    - Apr, 2026

Experience

  • Pegasus Foods Inc
    • United States
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Director of FSQA
      • May 2024 - Present

    • QA Manager
      • Nov 2021 - May 2024

    • Sr. FSQA Supervisor
      • Sep 2020 - Nov 2021

  • Ponder Foods
    • Quality Manager
      • Feb 2018 - Sep 2020

  • Frankie V's Kitchen
    • Dallas, Texas
    • HACCP/FSQA Coordinator
      • Jan 2017 - Feb 2018
      • Dallas, Texas

  • Tom Thumb Supermarket
    • Rockwall, Texas
    • Customer Service Representative
      • Jan 2016 - Dec 2016
      • Rockwall, Texas

  • Texas A&M University
    • United States
    • Higher Education
    • 700 & Above Employee
    • Graduate Teaching Assistant
      • Aug 2013 - May 2015

      -Responsible for teaching engineering properties of biological materials to 40 undergraduate students using hands on techniques-Prepare 10 to 40 biological samples for lab testing weekly-Grade 40 Lab Reports weekly

    • Parking Cashier
      • Sep 2012 - Nov 2013

      -Manage admittance to and from football game day parking lots-Handle monetary transactions

    • Softball Official
      • Feb 2012 - Apr 2013

      -Settle player disputes over official calls made-Manage time remaining in game and scorekeeping -Conduct pre-game captain’s meeting-Make definitive decisions based on established league rules

  • Texas A&M University
    • Bus Driver
      • Jun 2008 - Dec 2008

      -Transported 70 students to residences, classes and events-Inspected the bus before each shift for damage or possible problems

Education

  • 2012 - 2015
    Texas A&M University
    Master's degree, Biological and Agricultural Engineering
  • 2007 - 2012
    Texas A&M University
    Bachelor of Science (BS), Biological and Agricultural Engineering

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Food and Beverages”

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