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Karen Hudson
Restaurant Manager at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Brinker International</span>
Experienced restaurant manager with 32 years of expertise in food and beverage management.
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Location
Greater Tampa Bay Area, US
Skills
- Restaurants
- Food And Beverage
- Restaurant Management
- Income Statement
- Catering
- Show all
Bio
Generated by
Topline AI
Karen Hudson is a seasoned restaurant management professional with 32 years of experience in the food and beverage industry, including 20 years at Brinker International. She has expertise in restaurant management, income statement analysis, catering, and new restaurant openings. Hudson holds a Bachelor of Science degree in Business Management from the University of South Florida.
Experience
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Brinker International
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Tampa/St. Petersburg, Florida Area
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Restaurant Manager
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Jun 1992 - Present
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Tampa/St. Petersburg, Florida Area
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manager
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Jan 1989 - Jul 1992
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Education
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University of South Florida - College of Business Administration
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1977 - 1981
Holy Trinity Convent, Bromley England
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St. Joseph's convent
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverages”
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