Bio
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Topline AI
Kaizer Ortega Onnagan is a seasoned hospitality professional with experience in food and beverage management, customer service, and team leadership. He holds certifications in kitchen management and front office operations, and has worked in various roles in the US and the Philippines.
Credentials
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Basic Training
Maritime Industry Authority (MARINA - DOTC)Jun, 2022- Apr, 2026 -
Front Office NC II
TESDA: Technical Education and Skills Development AuthorityJul, 2018- Apr, 2026
Experience
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Room Service Attendant
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Jul 2023 - Present
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Nico’s Diner
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Pagudpud, Ilocos Region, Philippines
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Assistant Manager
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Mar 2021 - Jun 2023
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Pagudpud, Ilocos Region, Philippines
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Hilton Marco Island Beach Resort & Spa
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Marco Island, Florida, United States
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Food And Beverage Assistant
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Jun 2019 - Mar 2020
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Marco Island, Florida, United States
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Big Pecker’s Bar & Grille
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Ocean City, Maryland, United States
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Cook
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Mar 2017 - Jun 2017
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Ocean City, Maryland, United States
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Education
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2014 - 2018Northwestern University Laoag
Tourism, Tourism and Travel Services Management -
2023 - 2025Griffin College
Certificate IV, Kitchen Management
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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References
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