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Bio

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Experience

  • Leopard Pots
    • United Arab Emirates
    • Cost Controller
      • Jan 2022 - Present
      • United Arab Emirates

    • Purchasing and Cost Control Manager
      • Jun 2020 - Dec 2022

  • Kitopi
    • United Arab Emirates
    • Purchasing Manager
      • Dec 2019 - Jun 2020
      • United Arab Emirates

  • Lucky Voice
    • United Arab Emirates
    • Purchasing & Cost Manager
      • Jul 2016 - Dec 2019
      • United Arab Emirates

  • Crab Tavern
    • United Arab Emirates
    • Purchasing & Cost Manager
      • May 2015 - Jun 2016
      • United Arab Emirates

    • Cost Controller
      • Apr 2014 - May 2015
      • Dubai

      1)Was member of Pre Opening Team2)Made Policies and Procedures for Operations & Audit Team.3)Took part in configuring all back office accounting softwares.4)Inventory Planning , Purchase and Management5)Trained operational staff on Accounting procedures and softwares

  • Park Hyatt
    • Abu Dhabi
    • Cost Auditor
      • Oct 2011 - Apr 2014
      • Abu Dhabi

      1)Was member of Pre Opening Team2)Made Policies and Procedures for Operations & Audit Team.3)Took part in configuring all back office accounting softwares.4)Inventory Planning , Purchase and Management5)Trained operational staff on Accounting procedures and softwares

    • Cost Controller
      • Dec 2010 - Sep 2011

      1)Handled Four properties as the cluster cost controller in Dubai Region.2)Introduced Cost control in to the company.3)Trained all operational staff in cost controlling.4)Brought back the hotels from higher cost percentage to normal budgeted cost5)Implemented menu planning and costing6)Removed high unwanted items from menu through menu engineering.7)Implemented inventory management8)Supervision of hotel head chefs,restaurant mangers ,storekeepers & receiving team9)Handled the purchase for the properties in absence of Group Purchasing Manager.10)Did variety of analysis both in market and menu inorder to manage effective pricing in purchasing and selling.

    • Asst.Cost Controller
      • Feb 2009 - Dec 2010

      1)Learned and got trained about big scale operations2)Direct supervision of Stores and Receiving Team3)Learned more about POS System Micros 97004)Inventory Mangement 5)Handled the operations and reporting during absence of cost controller

    • F&B cost assistant
      • Jan 2008 - Feb 2009

      1)Got introduced to Cost control department.2)Learned about inventory management & control3)Handled department alone & reported to Director of finance4)Supervision of stores and receiving team

    • Asst Cafe in charge
      • 2007 - 2008

Education

  • 2004 - 2007
    Mangalore University
    Bachelor's degree, Hospitality Administration/Management
  • 2002 - 2004
    St.Josephs Higher Secondary School , Trivandrum
    Pre Degree, Computer Science

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Industry Focus. “Food and Beverage Services”

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