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Bio

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John Walker is a seasoned professional with expertise in food safety, sanitation, and environmental health. He has worked as an Environmental Health Officer, Food Safety Manager, and has certifications in Sanitation Control Procedures, Seafood HACCP, and Food Safety. He has experience in managing food safety programs, conducting inspections, and providing training to food service operators. He has also worked in various industries, including food processing, retail, and healthcare, and has experience in managing teams and overseeing daily operations. John holds a Bachelor of Science degree in Environmental Health from Missouri Southern State University and has certifications from reputable organizations such as AFDO / Seafood HACCP Alliance and National Environmental Health Association.

Credentials

  • Sanitation Control Procedures Trainer
    AFDO / Seafood HACCP Alliance
    Oct, 2013
    - May, 2026
  • Seafood HACCP Trainer
    AFDO / Seafood HACCP Alliance
    Oct, 2013
    - May, 2026
  • Prometric Exam Proctor
    Prometric, Inc
    Sep, 2012
    - May, 2026
  • Registered Food Safety Instructor
    National Environmental Health Association
    Sep, 2012
    - May, 2026
  • Certified in Comprehensive Food Safety (CCFS)
    National Environmental Health Association
    Mar, 2016
    - May, 2026
  • ServSafe Instructor and Exam Proctor
    National Restaurant Association
    May, 2013
    - May, 2026

Experience

    • Administrative Assistant
      • Aug 2023 - Present
  • Access Alaska
    • Soldotna, Alaska, United States
    • Southcentral Personal Care Services Program Manager
      • Dec 2021 - Aug 2023
      • Soldotna, Alaska, United States
  • JTAK Food Safety
    • Soldotna, Alaska
    • Owner
      • Aug 2012 - Jan 2022
      • Soldotna, Alaska

      Offering Certified Food Protection Manager training, employee food safety training, facility food safety audits, and development of food safety management plans.

    • Director
      • May 2018 - Jul 2021
      • Soldotna, Alaska
    • Personal Assistant
      • Aug 2012 - May 2013
      • Soldtona, Alaska

      Assisted the Medical Director with daily duties and special projects. Directed and supervised two part time student employees in their daily activities. Provided back up to the medical transcriptionist and specimen courier.

    • Environmental Health Officer
      • Jan 2010 - Aug 2012

      I was the lead EHO for the Soldotna field office, providing oversight to one subordinate EHO. Together, we were responsible for regulatory oversight and enforcement of over 600 retail food and food processing operations on the Kenai Peninsula. I conducted state and FDA contract inspections of se...

    • Environmental Public Health Specialist
      • Oct 2008 - Dec 2009

      I was the sole Environmental Health specialist for the county, covering over 500 square miles and serving a population of approximately 23,000 people. As a generalist, I was responsible for inspecting retail food establishments, Head Starts, home daycares and daycare centers, public schools, and...

    • Safety Intern
      • Jun 2008 - Aug 2008

      I collaborated with the HSE Manager conducting the master chemical inventory for the entire manufacturing facility, updating MSDS binders in all workstations, and conducting basic fire extinguisher training.

  • US Navy
    • East Coast
    • Nuclear Machinist Mate
      • Aug 1990 - Oct 1999
      • East Coast

      Maintenance and operation of Naval nuclear power plants. Stationed at the S1C prototype plant in Windsor, CT, first as a student and later as a staff instructor. Fully qualified in all mechanical watchstations and was part of the decommissioning crew.Stationed aboard the USS Bainbridge (CGN-25)...

Education

  • 2005 - 2008
    Missouri Southern State University
  • 1989 - 1990
    Joplin High School

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Food and Beverages”

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