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JR

John Reiss

Owner and Operator at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Double Creek Cattle Company LLC</span>
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Experienced hospitality executive with expertise in hotel management and revenue analysis.
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Location
Marshfield, Missouri, United States, US
Skills
  • Hospitality Industry
  • Hospitality Management
  • Hotel Management
  • Hospitality
  • Hotels
  • Show all
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Bio

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John Reiss is a seasoned hospitality executive with over 20 years of experience in hotel management, revenue analysis, and yield management. He has held various leadership positions at top hospitality companies, including Marriott International, Renaissance Hotels, and Stouffer Hotels and Resorts. Reiss has expertise in the hospitality industry, with a strong background in food and beverage, catering, and pre-opening operations.

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Industry Focus. “Hospitality”

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