Bio
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John Byers is a seasoned executive with a proven track record of driving business growth and excellence. As a licensed cocoa grader at ICE Futures U.S. (1994-2017) and Vice President at Gill & Duffus, Inc. (1961-1995), he has demonstrated expertise in strategic planning, team building, and sales management. Byers holds an MBA from NYU Stern School of Business (1956-1960) and a Bachelor of Arts in Chemistry from Cornell University (1949-1954), with a strong proficiency in Microsoft Office, Excel, and PowerPoint.
Experience
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ICE Futures U.S.
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New York, NY
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Licensed Cocoa Grader
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1994 - 2017
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New York, NY
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Gill & Duffus, Inc.
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New York, New York
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Vice President
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1961 - 1995
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New York, New York
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Education
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1956 - 1960NYU Stern School of Business
Master of Business Administration - MBA -
1949 - 1954Cornell University
Bachelor of Arts (B.A.), Chemistry
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Industry Focus. “Food and Beverages”
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