Okay, let’s tackle this. So John Bagge has been running his own catering business for 47 years, which is a significant amount of time. The event management and catering industry can be quite lucrative, especially for experienced professionals. However, his 47 years of experience also means he's likely reached a point where he's not as in-demand as he once was. Considering his location in Kirkland, Washington, and his extensive experience, I'd estimate his hourly rate to be around $75, which is a relatively modest figure. This is likely due to the fact that he's not seeking to maximize his income at this stage of his career.