Bio
Experience
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Food Services Supervisor
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Oct 2001 - Present
Run the whole Food Services for a Wilderness educational facility for Youth at Risk. It is located near South River , Ontario by the border of Algonquin Provincial Park.
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Chef
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Mar 1988 - Jan 2001
Managed the Food Services for a busy resort with banquet facilities.
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Food and Beverage Manager
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Aug 1981 - Mar 1988
Managed the Food services for the Hotel in Oakville at that time the Offical Hotel for the Canadian Open Golf tournament.
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Sous Chef and Chef
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Jan 1978 - Mar 1980
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Holland America Line
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SS Statendam and SS Veendam
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Commis de Cuisine
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Sep 1975 - Feb 1977
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SS Statendam and SS Veendam
Preparations and serving of food for the passengers of a 900 passenger cruise ship.
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Education
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1971 - 1975Hotel School Netherlands
Diploma, SVH
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