Bio
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Topline AI
Jim Noe is a seasoned restaurant management professional with 37 years of experience in Team Building, Catering, Food And Beverage, and more. He has served as an Area Supervisor at Bob Evans, a leading restaurant chain. Jim holds a Bachelor of Business Administration degree from the University of Rio Grande and Rio Grande Community College.
Experience
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Area Supervisor
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1987 - Present
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Education
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1973 - 1977University of Rio Grande and Rio Grande Community College
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Restaurants”
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