Bio
Experience
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United Kingdom
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Hospitals and Health Care
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100 - 200 Employee
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Menu processor
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May 2019 - Present
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Food service associ
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Jul 2018 - Present
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Kitchen Assistant
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Nov 2017 - Present
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Freelance Nutritionist/ Dietitian
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Nov 2011 - Present
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CERES ORGANICS
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Auckland, New Zealand
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Retail Sales Assistant
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May 2014 - Jan 2016
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Auckland, New Zealand
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Wise Cicada
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Auckland, New Zealand
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Customer Service and Salad Chef
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Oct 2011 - Sep 2012
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Auckland, New Zealand
I help customers make informed, healthy choices in the shop providing nutritional advice.
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National Hospital Dos de Mayo
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Lima, Peru
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Nutritionist and Dietitian - Internship
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Aug 2010 - Dec 2010
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Lima, Peru
I was responsible for nutrition evaluation of forty patients in each of three department; Surgery, Medicine and Pediatrics. Nutrition consulting with predominant cases of obesity, gastritis, high cholesterol, hypertension, diabetes, renal failure and heart stroke. Nutrition education within the hospital I held presentations open to patients and public.
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Miraflores Council
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Lima, Peru
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Nutritionist and Dietitian - Internship
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Jan 2010 - Jul 2010
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Lima, Peru
I carried out nutritional consulting, evaluations and education on three community programmes aimed at supporting the underprivileged and disabled;- Nutrition for Elderly Citizen.- Nutrition for Pregnant and Lactating Woman.- Early childhood.
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Education
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2016 - 2016University of Otago
Diploma for Graduates endorsed in Human Nutrition -
International Qualifications Assessment by New Zealand Qualifications Authority (NZQA)
Bachelor of Science (Human Nutrition), Degree at level 7 (360 credits) -
Universidad Científica del Sur
Bachelor of Nutrition and Dietetic
Suggested Services
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Industry Focus. “Hospitals and Health Care”
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