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Jesse Parry is a seasoned entrepreneur with 14 years of experience in catering and event planning, serving as Co-Owner at Ripe Catering and Dumpling Tzar. He holds a Bachelor's degree from Emerson College and has expertise in Sales Management, Cooking, and Party Planning. With a strong background in the food industry, Jesse has honed his skills in managing events, sales, and operations, making him a valuable asset to any organization. As a Co-Owner at two successful catering companies, Jesse has demonstrated his ability to lead, innovate, and deliver exceptional results in fast-paced environments.

Experience

Education

  • 1993 - 1997
    Emerson College
  • 1988 - 1997
    The Baldwin School

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Industry Focus. “Food and Beverages”

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