Bio
Credentials
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Allergen
National Restaurant AssociationJun, 2018- Apr, 2026 -
Servesafe Management
Servsafe National Restaurant AssociationMar, 2018- Apr, 2026 -
TAM
National Hospitality InstituteSep, 2012- Apr, 2026
Experience
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Saganing Eagles Landing Casino & Hotel
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Standish, Michigan, United States
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Food and Beverage Manager
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May 2019 - Present
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Standish, Michigan, United States
- Responsible for 3 of the 5 food and beverage outlets- Recruiting and disciplines- Yearly Budget Planning- Supply ordering not limited to office and bar supplies, Liquor, and beer - Event planning and coordinating- Scheduling of 30+ employees- Creating drink and food menus- Payroll and timekeeping- Training and stepping in for line level jobs when needed
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Bay Valley Resort & Conference Center
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Bay City,MI
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Lounge Manager
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Apr 2017 - May 2019
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Bay City,MI
- Responsible for liquor and beer orders for both restaurant and banquets- Schedules to ensure proper labor costs were met as well as high customer service- Created an excel P&L program - Inventory- Supervise employees- Hiring, disciplining, and terminating - Created a handbook for employees in the restaurant- Payroll- Promotion for events at the Resort including making flyers and use of social media- Responsible for weekly entertainment and special events
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Bay Point Resort and Marina
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Marblehead, OH
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Supervisor
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Apr 2016 - Oct 2016
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Marblehead, OH
- Responsible for scheduling, liquor and beer orders- Bartending, serving, cooking bar food- Money deposits- Inventory- Supervising employees
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Denny's
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Sandusky,OH
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General Manager
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Nov 2014 - May 2016
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Sandusky,OH
- Responsible for ordering food deliveries and ensuring on hitting our weekly food cost numbers- Make employee schedule to cover all areas of the restaurant in order to keep customers happy as well as making sure we keep labor at the recommended amount.- Supply ordering for all areas of the restaurant- Keep track of food temperatures and proper handling procedures; correct any problems- Fill in job codes as needed, i.e. food prep, serving, cooking, dishes, etc.- Handle customer complaints- Bank deposits and financial records- Discuss our monthly P&L numbers with assistant managers
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Subway
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Castalia, OH
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General Manager
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Jan 2014 - Sep 2014
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Castalia, OH
- Responsible for recruiting employees as well as any needed disciplinary actions- Entering and submitting weekly payroll - Creating schedules around the allotted hours that were supplied- Made weekly truck orders- Responsible for weekly and monthly inventories and creating solutions for missing product and/or bettering labor and cost of goods numbers- Monthly meetings to address any issues and keeping all employees up to date on any changes in the company- Did money handling and bank deposits- Creating prep and pull lists to decrease the amount of expired product
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Lucky Sweepstakes
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Lorain, OH
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Traveling Manager
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May 2011 - Nov 2013
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Lorain, OH
- Traveled out of state to open new locations- Responsible for recruiting and discipline actions for employees- Trained all employees from part time to management- Submitted Payroll- Networking and computer maintenance - Book keeping and bank deposits and withdrawals’- Responsible for creating advertisement
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Suggested Services
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Industry Focus. “Hospitality”
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