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Jeffrey Nahas is a seasoned entrepreneur and industry expert with 20+ years of experience in customer service, sales, marketing, and food service management. He has led his own restaurant, Barking Dog Bar & Grill, since 2003. As a culinary arts graduate from the Culinary Institute of America, Nahas brings a unique blend of creativity and business acumen to his roles.

Experience

Education

  • 1992 - 1993
    Culinary Institute of America
    Culinary Arts
  • 1988 - 1992
    State University of New York College at Oneonta
    Bachelor's Degree

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Industry Focus. “Food Production”

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