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Jeff Kruse is a seasoned hospitality executive with 21+ years of experience in food and beverage management, catering, and hotel operations. He has held senior leadership positions at The Sea Pines Resort, Hilton Oceanfront Resort-Hilton Head Island SC, and A Catered Affair-Corporate ¼Theme Event Specialists. Kruse holds a Bachelor's degree in Sociology/Business from The College of William and Mary. With expertise in hospitality management, resort operations, and catering, Kruse has developed a strong background in menu development, hospitality industry trends, and customer satisfaction.

Experience

Education

  • 1977 - 1981
    The College of William and Mary
    Bachelor's degree, Sociology/Business
  • 1976 - 1981
    College Of William & Mary
    Bachlor of Science, Sociology/Business Administration

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Industry Focus. “Hospitality”

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