Bio
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Jay Rader is a seasoned food industry professional with over 38 years of experience in catering, nutrition, and food service management. He has held senior leadership positions at Morrison Healthcare Food Services, including Senior Director of Food and Nutrition and Director of Food and Nutrition. Jay holds a BS in Business Administration from Anderson University and completed continuing education at Central Piedmont Community College.
Experience
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Senior Director of Food and Nutrition
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Aug 1985 - Present
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Director of Food and Nutrition
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1985 - Present
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Education
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2010 - 2011Central Piedmont Community College
Continuing Education, CDM -
1981 - 1985Anderson University
BS, Business Administration
Suggested Services
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Industry Focus. “Food and Beverages”
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