Bio
Generated by
Topline AI
James Collins is a seasoned restaurant management professional with 22 years of experience in the food service industry, including roles at Rita Restaurants Inc. and Brinker International. He holds a Bachelor of Arts degree in Criminal Justice from St. Mary's University and has expertise in restaurant management, menu development, and labor control.
Experience
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Area Director
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Area Director
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Sep 2001 - Present
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manager
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Apr 1985 - Feb 1990
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Education
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St. Mary's University
Bachelor of Arts (B.A.), Criminal Justice
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Restaurants”
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