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Imad Jaber is a seasoned hospitality professional with 37+ years of experience in restaurant management, food safety, and fine dining. He has held senior leadership positions at Momentis, El padre/Athena Restaurants, and District Manager/General Manager at El Chico Restaurant. Imad is proficient in Arabic and French, and has a Bachelor's degree in Electrical and Electronics Engineering from the University of Arkansas at Fayetteville.

Experience

Education

  • 1985 - 1990
    University of Arkansas at Fayetteville

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Industry Focus. “Hospitality”

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