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Herbert Ruggeri is a seasoned restaurant professional with 24 years of experience in managing restaurants, including Longhorn Steakhouse and Bennigan’s. He holds a Serve Safe certification and has expertise in labor control, menu development, and catering. Having served in the US Navy, Herbert brings a unique perspective to his work. As a semi-retired General Manager at Longhorn Steakhouse, Herbert has honed his skills in restaurant management, food preparation, and hiring. His extensive experience has equipped him with the ability to oversee new restaurant openings and ensure successful operations. With a strong background in food service and a passion for delivering exceptional customer experiences, Herbert Ruggeri is a valuable asset to any restaurant or food establishment.

Experience

Education

  • 1972 - 1976
    Monticello High School

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Industry Focus. “Restaurants”

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