Bio
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Helgeson Marshall is a seasoned hospitality and restaurant management professional with extensive experience in healthcare nutrition, food safety, and customer service. With 15 years of experience as a General Manager at Sodexo and prior roles at Ristorante al Lago and Minnesota Dance Theatre, he has developed a unique blend of skills in operations management, team leadership, and culinary expertise. He holds a Bachelor's degree in Mathematics and Dance from the University of Minnesota-Twin Cities and the University of North Carolina School of the Arts, respectively.
Experience
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General Manager
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France
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Facilities Services
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700 & Above Employee
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General Manager
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Jun 2010 - Present
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General Manager 3 Food
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2009 - 2014
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Owner/Chef
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Jun 2000 - Sep 2009
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Dancer
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1980 - 1989
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Education
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University of Minnesota-Twin Cities
Bachelor's degree, Mathematics -
University of North Carolina School of the Arts
Bachelor's degree, Dance
Suggested Services
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Industry Focus. “Hospitality”
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