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Heather Haggstrom is a seasoned museum professional with expertise in exhibitions management, sales, and culinary arts. She has 7 years of experience as an Exhibitions Manager at the Maryland Historical Society, where she honed her skills in retail, food service, and data entry. Heather holds a Bachelor's degree in Photography from Loyola College in Maryland and a Culinary degree from L'Academie de Cuisine.

Experience

Education

  • 1999 - 2000
    L'Academie de Cuisine
  • 1994 - 1999
    Loyola College in Maryland

Suggested Services

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Industry Focus. “Museums and Institutions”

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