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Heather Gowanlock profile image

Heather Gowanlock

Procurement and R&D Assistant at Ingredia Dairy Experts
Intro Book
Heather Gowanlock is a seasoned food industry professional with 8 years of experience in quality control, procurement, and research, holding a BS in Agriculture from The Ohio State University.
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Location
Lima-Van Wert-Celina area, US
Skills
  • Laboratory
  • Dairy
  • Food Industry
  • Food Safety
  • Food Processing
  • Show all
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Bio

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Heather Gowanlock is a skilled professional with a strong background in the food industry. She has extensive experience in laboratory settings, having worked as a Laboratory Technician and Quality Control Laboratory Technician at various companies, including Sexing Technologies, Cargill (Horizon Milling), and Ardent Mills. Her tenure at Ingredia Dairy Experts, where she served as Procurement and R&D Assistant, further demonstrates her expertise in the field. Heather holds a Bachelor of Science degree from The Ohio State University, where she was actively involved in the Dairy Club and participated in the North American Intercollegiate Dairy Challenge. Her proficiency in languages includes proficiency in multiple languages.

Experience

Education

  • 2006 - 2010
    The Ohio State University
    Bachelor of Science (BS), Agriculture, Agriculture Operations, and Related Sciences

Suggested Services

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Industry Focus. “Food Production”

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