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Harvey Cross profile image

Harvey Cross

Chef proprietor at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">Chef Harvey Cross, Personal Chef and Catering</span>
Intro Book
Seasoned chef and culinary expert with 30 years of experience in fine dining and food service.
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Location
Kitchener, Ontario, Canada, CA
Skills
  • Restaurants
  • Catering
  • Menu Development
  • Cooking
  • Culinary
  • Show all
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Bio

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Harvey Cross is a seasoned chef with 30 years of experience in the culinary industry. He has worked as a personal chef, caterer, and restaurant owner, with a focus on menu development and fine dining. With a background in managing cash operations and overseeing staff, Cross brings a unique combination of culinary expertise and business acumen to his work. Harvey Cross is a seasoned chef with 30 years of experience in the culinary industry. He has worked as a personal chef, caterer, and restaurant owner, with a focus on menu development and fine dining. With a background in managing cash operations and overseeing staff, Cross brings a unique combination of culinary expertise and business acumen to his work.

Experience

  • Chef Harvey Cross, Personal Chef and Catering
    • Chef proprietor
      • Jan 2011 - Present

      Personal chef service, and in-home catering.With 30years experience as a professional Chef, I can come to your home and cook dinner for you and your guests, leaving you to entertain and your kitchen clean. Other options are meal replacement programs, cocktail parties, small caterings.

  • The Chef Alliance
    • chef
      • 2011 - 2012
  • La CuisineRestaurant
    • chef/ proprietor
      • May 2003 - Sep 2007

      A quaint French restaurant in Windsor Ont. with a 32 yr history.

  • University of Windsor
    • Food Services
    • Satellite Operations Manager
      • Aug 1990 - May 2003
      • Food Services

      I ran all of the cash operations for the department of Food Services.I grew the sales 60% to $1.25 Million and purchased over $750,000 each year.Handled all of the departments cash.Sat in on contract negotiations in 2000Oversaw and scheduled 100 employees

  • chelsea inn
    • apprentice
      • 1979 - 1982

Education

  • Sir Wilfred Laurier CI

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