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Marcia Hara is a seasoned culinary professional with 20+ years of experience in menu development, purchasing, and event management. She has worked in various roles, including Executive Chef and District Sales Rep, and has a strong background in the food industry. Hara holds a Bachelor's degree in Communications from the University of Oregon.

Experience

Education

  • 1977 - 1981
    University of Oregon

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Industry Focus. “Food and Beverages”

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