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Bio

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Gunter Offner is a seasoned food industry professional with extensive experience in sales, management, and culinary expertise. He holds a degree in Food Science from the University of Munich and has worked with various companies, including Royal Bavarian Bakery and Bertrands Inc. Gunter is proficient in multiple languages, including German, English, and Italian, and has skills in pastry, food service, and menu development.

Experience

  • Afia Foods
    • Fernandina Beach, Florida, United States
    • Sales Director, Food service
      • Sep 2022 - Jun 2023
      • Fernandina Beach, Florida, United States

  • Mr Greens Produce
    • Jacksonville, Florida, United States
    • Account Manager
      • Jun 2020 - Jan 2022
      • Jacksonville, Florida, United States

  • Wynns Market
    • Naples, Florida Area
    • Specialty Cheese and Charcuterie manager
      • Nov 2017 - Jun 2020
      • Naples, Florida Area

  • Bertrands Inc
    • Austin, Texas Area
    • Senior Professional Sales Representative
      • Jul 2015 - Jan 2017
      • Austin, Texas Area

      That's my famous Applestrudle.

    • Bakery manager
      • Nov 2014 - Jun 2015

      Closed the store

    • Owner
      • Jun 2013 - Dec 2013

    • Account Manager
      • 2011 - 2012

    • Manager/Corporate Pastry Chef
      • Jan 1999 - Jan 2011

      Increase sales from $300,000 to $7,000,000 over 12 years. Began with the company training pastry chefs and bakers before joining the sales team.

    • Account Manager
      • Jan 1995 - Jan 1999

      Specializing in European pastries and breads; located

Education

  • 1982 - 1985
    Munich Business School
    Foodscience
  • University of Munich
    Munich Culinary School and Apprenticeship Bachelors Degree, Pastry & Arts; Food Sciences

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Food and Beverages”

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