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Gregory Russell
General Manager at Joe Squared at Power Plant Live
Seasoned executive chef and general manager with 25+ years of experience in the culinary industry.
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Location
Baltimore, Maryland, United States, US
Skills
- Microsoft Office
- Microsoft Excel
- Microsoft Word
- Customer Service
- English
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Bio
Generated by
Topline AI
Gregory Russell is a seasoned executive chef and general manager with over 25 years of experience in the culinary industry, possessing expertise in strategic planning, customer service, and public speaking.
He has held various leadership positions at prominent restaurants, including Executive Chef and General Manager at Joe Squared at Power Plant Live, The Chesapeake Restaurant, Marathon Grill, Zocalo Restaurant, and Restaurante Las Tarascas.
Experience
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General Manager
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Jun 2014 - Present
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The Chesapeake Restaurant
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baltimore, maryland
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Executive Chef
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Apr 2014 - Jun 2014
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baltimore, maryland
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Executive Chef
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Jan 2013 - Apr 2014
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Executive Chef/General Manager
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Sep 1989 - Dec 2012
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Executive Chef/General Manager
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Apr 2003 - May 2007
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Education
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Temple University
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Restaurants”
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