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Glen Dsouza is a mixologist with 6 months of experience at Careers @Coorg Marriott Resort & Spa, 2 years 3 months of experience as a bartender at Radisson Blu Bengaluru Outer Ring Road, and 4 years 5 months of experience as a bartender at Martiny Mixology manglore, with a degree in Food & Beverage Service from Sarosh Institute of Hotel Administration.

Experience

Education

  • 2017 - 2021
    Sarosh Institute of Hotel Administration, Nitte Campus, N.H.48, Kodakal, Kannur Post, Mangalore-575007
    bhm, food & beverage service
  • 2015 - 2017
    St.marys. pu . college shirva
    Puc

Suggested Services

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Industry Focus. “Hospitality”

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