Bio
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Topline AI
Gary West is a seasoned restaurant management professional with 12 years of experience in operations management, customer service, and team building. He has led teams as General Manager at Mexican Restaurants, Inc. and Manager of Operations at Cracker Barrel. He has expertise in inventory management, catering, and sales.
Gary has a strong background in hospitality and leadership, with a proven track record of delivering results in fast-paced restaurant environments.
Experience
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Cracker Barrel
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Harker Heights, Texas
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Manager Of Operations
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Dec 2011 - Present
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Harker Heights, Texas
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General Manager
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Jan 2006 - Nov 2011
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Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Restaurants”
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