Bio
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Topline AI
Gary Power is a seasoned operations professional with 3 years of experience as Operations Manager at Source Food and 2 years as Kitchen Supervisor at Silwood School of Cookery, both in Cape Town, South Africa. He holds a Grand Diploma in Culinary Arts and Related Services from Silwood School of Cookery.
Gary has demonstrated strong leadership skills in managing operations and supervising kitchen staff in fast-paced environments.
Experience
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Source Food
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Cape Town
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Operations Manager
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Jan 2013 - Dec 2015
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Cape Town
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Silwood School of Cookery
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Cape Town
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Kitchen Supervisor
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Jan 2011 - Dec 2012
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Cape Town
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Education
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2007 - 2009Silwood School of Cookery
Grand Diploma, Culinary Arts and Related Services
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Food and Beverage Services”
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References
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