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Gail Jahsan is a seasoned hospitality professional with extensive experience in restaurant management, catering, and customer service. She has worked in various roles, including Team Member, Restaurant Manager, and Certified Professional Pet Sitter, showcasing her versatility and dedication to delivering excellent service. With a Bachelor's degree in Hospitality Management from Ferris State University, Gail has honed her skills in food safety, sanitation, and team building, making her a valuable asset in any organization.

Experience

Education

  • 1981 - 1986
    Ferris State University

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Industry Focus. “Hospitality”

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