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Fredrick Moss is a seasoned professional with 13 years of experience in custom building BBQ grills and 24 years in the US military, complemented by a Master of Business Administration (M.B.A.) from Devry University and a Bachelor of Business Administration (B.B.A.) from Southern Illinois University. He excels in social media marketing, public speaking, team building, and strategic planning. With expertise in event planning, online advertising, product design, and relationship management, Fredrick is a versatile leader who can effectively manage teams and drive business growth. As a skilled BBQ enthusiast, he also offers catering services and BBQ expertise.

Experience

Education

  • 2010 - 2014
    Devry University
    Master of Business Administration (M.B.A.)
  • 2005 - 2010
    Southern Illinios University
    Bachelor of Business Administration (B.B.A.)

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Industry Focus. “Restaurants”

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