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Frank Serra is a seasoned restaurateur with 23 years of experience in managing restaurants and catering services. He holds a Bachelor of Science degree in Business Administration and Management from Bryant University.

Experience

Education

  • 1960 - 1964
    Bryant University
    Bachelor of Science (B.S.), Business Administration and Management: Management , Marketing and Accounting

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Food and Beverages”

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