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Francisco Falconi Alcaraz is a seasoned chef with 22 years of experience in menu development, culinary skills, and restaurant management. He holds a degree in Professional Chef Gastronomy from the Universidad Nacional Autónoma de México and has worked as a chef at COCINAS DEL MAR.

Experience

Education

  • 1975 - 1985
    Universidad Nacional Autónoma de México
    LIC.EN GASTRONOMIA CHEF PROFESIONALCON UN MASTER EN MAR Y TIERRA, INGENIERIA EN ALIMENTOS PROCESADOS
  • EMBAJADA DE ITALIA EN MEXICO DANTE ALIGHIERI
    INTERPRETE TRADUCTOR IDIOMA ITALIANO

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