Experience

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  Global Harvest Business Consultancy

  • Business Consultant

    • Jan 2024 - Present
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  Hong Kong PHAB Association

  • Hong Kong SAR

  • Senior Manager (Business)

    • Jul 2021 - Jul 2023
    • Hong Kong SAR

    - Managing Hong Kong PHAB Association Jockey Club PHAB Camp (JCPC) and PHAB's Social Enterprise - PHABulous Marketing Ltd.- Define and implement effective strategies according to association's service directions and units development- Ensure the daily operation in both business units are ...

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  Hong Kong Convention and Exhibition Centre (Man...

  • Hong Kong

  • Food and Beverage Deputy Manager - Event Management

    • Jul 2015 - Jan 2020
    • Hong Kong

    - Assists in overseeing day-to-day administrative matters of the Food & Beverage Department in Event Management team.- Ensures consistent and appropriate application of various policies and procedures and service standards within the Food & Beverage Department by constantly monitoring and...

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  L'hotel Nina et Convention Centre Hong Kong

  • Catering & Events Manager

    • Feb 2010 - Jul 2015

    - Recognize opportunities to maximize revenue opportunities by up-selling and offering enhancements to create outstanding events. - Support and act on behalf of Director of Catering and Events in her absence.- Prepare all event documentation and coordinate with sales, hotel departments, and custo...

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  Aide et Action

  • Volunteer

    • Nov 2009 - Feb 2010

    - Execution of overall administrative work- Data entry to build mailing list for fundraising purpose- Management and coordinate translation of marketing materials- Planning, organizing and implementing charity fundraising events - Handle donation enquiries from corporate and individuals

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  The Dynasty Club

  • Membership Services Manager

    • Nov 2007 - May 2009

    - Oversee Membership Service Department, both membership and catering session to ensure the operation run smoothly;- Solicit Business for both Debenture and Catering sales;- Maintain good business relationship by means of keeping close contact with potential and existing members;- Organize in hou...

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  Dynasty Club

  • Catering Manager

    • Mar 2007 - Nov 2007

    - Overlook the Catering Department to ensure the operation run smoothly;- Ensure a seamless turnover from sales to service back to sales;- Recognize opportunities to maximize revenue opportunities by up-selling and offering enhancements to create outstanding events;- Maintain members' relatio...

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  Renaissance Harbour View Hotel

  • Assistant Event Manager

    • Feb 2006 - Mar 2007

    Duties:- Prepare all event documentation and coordinate with sales, hotel departments, and customers to ensure consistent, high level service throughout the Pre-Event, Event and Post-Event phases of hotel events; - Primarily handle complex events.- Ensure a seamless turnover from sales to service back to sales.- Recognize opportunities to maximize revenue opportunities by up-selling and offering enhancements to create outstanding events.- Support and act on behalf of Senior Event Manager in his/her absence.

  • Account Manager

    • Nov 2004 - Feb 2006

    Prepare all event documentation and coordinates with sales, hotel departments, and customers to ensure consistent, high level service throughout pre-event, event and post event phases of hotel events;

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  Hong Kong Convention and Exhibition Centre

  • Hong Kong
  • Events Services
  • 100 - 200 Employee

  • Assistant Event Manager

    • Jan 2002 - Nov 2004

    Job Duties:- Working closely with customers in planning, coordinatingand advising event organizer in difference scales of event- Maintains open and cordial relationship with clients byoffering advise and adequate information as well as handling problems and request- Utilizes any and all resources for events to assure customersatisfaction and event success- Confirms clients' satisfaction and solicits suggestions forimprovement following event

  • Banquet Coordinator ­ Food & Beverage

    • Feb 2000 - Jan 2002

    Job Duties:- Keeps accurate and detailed records of all event planning, setup/operational and coordination details to provide reference during event critiques, client reviews and use if event is recurrent- Provides event planning outlines and agenda to facilitate meetings with clients and concerned personnel

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  Délifrance Hong Kong Ltd

  • First Assistant Manager

    • Dec 1997 - Feb 2000

    Job Duties:- Assist Restaurant Manager to ensure the daily operation of the restaurant- Prepare daily and monthly sales reports- Monitor daily inventories for cost controlling- Prepare staff roster and conduct staff appraisal when need- Ensure all staff are providing high standard of customer ser...

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  Marayong Court Chinese Restaurant

  • Manager Assistant

    • Aug 1995 - Nov 1997

    to unsure the daily operation of the restaurant Prepare daily sales reports Monitor inventories for cost controlling Ensure high standard of customer service at ...

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  Chocolate Boutique

  • The Regent

  • Sales Assistant

    • Aug 1993 - Aug 1993
    • The Regent