Topline | Fink Deanna

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Fink Deanna

Senior Buyer at <span class="not-italic font-text_font lg:text-[18px] text-[16px] font-bold claimed">US Foods</span>

Intro Book

Seasoned purchasing professional with 20 years of experience in managing controlled operating expenses and leading key account management.

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Location

Zebulon, North Carolina, United State...

Skills

Purchasing
Pricing
Customer Service
Catering
Microsoft Office
Microsoft Excel
Microsoft Word
Powerpoint
Management
Retail
Key Account Management
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Rate

This rate is determined by the professional's skill set, client collaboration, experience and appearance on lineups.

$75.0

Hourly Rate

How This Rate is Calculated

Okay, let’s tackle this. So Fink Deanna has 20 years of experience in purchasing, which is a significant amount of time. However, her role is in retail management, which tends to pay less than other industries like finance or technology. Location is Zebulon, NC, which is a smaller market. Considering her skills and experience, I would estimate her hourly rate to be around $75, which is below the national average for purchasing professionals. This is likely due to her industry and location. Some national averages for purchasing managers are around $100-$150 per hour, but this seems too high for Fink’s role. Based on industry benchmarks, I would estimate her rate to be on the lower end of the scale.

Bio

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Topline AI

Fink Deanna is a seasoned purchasing professional with 20 years of experience in managing controlled operating expenses, leading key account management, and developing expertise in Microsoft Office and retail management. She has held senior roles at US Foods, Marriott International, and Washington Fish, with a strong background in customer service, catering, and supply chain management. Fink has received training in Computer Software and Accounting and Business/Management from Fleet Business School and ISD Training.

Experience

US Foods
- Senior Buyer
  - Jun 2004 - Present
  Career professional of progressively increasing purchasing responsibilities while maintaining the controlled operating expenses for the purchasing area that is under my responsibility:Senior Buyer - FOB Produce lines - lettuces, fruits, potatoes, onions etc. Buyer II - Grocery lines - dry, cooler...
Marriott International
- Regional Manager
  - 1984 - 2003
Washington Fish
- Department Specialist
  - 1978 - 1984

Education

ISD Training
Fleet Business School

Suggested Services

This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection

Industry Focus. “Retail”

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Fink Deanna

Refer a Friend to Get
100 Credits For FREE

$75.0

Hourly Rate