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Ernel Williams profile image

Ernel Williams

Cdp at Four Points by Sheraton Kelowna Airport
Intro Book
Hospitality professional with expertise in food preparation and culinary skills.
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Location
Kelowna, British Columbia, Canada, CA
Skills
  • Food Preparation
  • Sanitation
  • Culinary Skills
  • Recipe Development
  • Food Safety
  • Show all
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Bio

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Ernel Williams is a seasoned hospitality professional with expertise in food preparation, sanitation, and culinary skills. He has worked as a First Cook and Specialty Cook in various establishments, including Four Points by Sheraton Kelowna Airport and SummerHill Wines Limited. Ernel holds a Certificate in Food Preparation/Professional Cooking/Kitchen Assistant from Heart Collage Of Hospitality Services Runaway Bay.

Experience

Education

  • 1997 - 1997
    Heart Collage Of Hospitality Services Runaway Bay
    Certificate, Food Preparation/Professional Cooking/Kitchen Assistant

Suggested Services

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Industry Focus. “Hospitality”

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