Bio
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Topline AI
Enam Chowdhury is a seasoned hospitality professional with extensive experience in Food and Beverage, Hotels, and Event Management. He has held various leadership positions, including Managing Partner/Executive Chef at Chophouse on Bankhead and General Manager at Lombardi Family Concepts Restaurants. Enam holds a Bachelor's degree in International Marketing from La Salle.
Experience
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managing partner/Executive Chef
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Oct 2017 - Present
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Los pinos ranch winery
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Pittsburg Texas
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Executive Chef/ Managing Partner Food&Beverage
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Oct 2014 - Jul 2017
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Pittsburg Texas
All F&B
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restaurant
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pittsburg, texas
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executive chef/Food and Beverage Director
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Jul 2014 - Jul 2017
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pittsburg, texas
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Lombardi Family Concepts Restaurants
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87 highland park village
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General Manager
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Jun 2013 - Oct 2014
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87 highland park village
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Dining Room Manager/ maitre d'hotel
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2008 - Aug 2013
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Managing Director
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Feb 2006 - Apr 2007
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Maitre D'
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1999 - 2006
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Maitre D'
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Jan 1985 - Jun 1992
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Education
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1983 - 1985La Salle
Bachelors Business, International Marketing
Suggested Services
This profile is unclaimed. These are suggested service rates with 0% commision upon successful connection
Industry Focus. “Hospitality”
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