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Bio

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Emilio Vargas is a hospitality expert with a strong background in hotel management, food and beverage, and customer service. He has worked in various roles, including pre-opening and catering, and holds certifications in project management and ISO 9000/2000 auditing. Emilio is fluent in Spanish, English, and French, with a native proficiency in two languages.

Credentials

  • Project Management
    Architects Society - san Pedro Sula, Honduras
    May, 2008
    - May, 2026
  • Auditor ISO 9000 / 2000
    -
    Apr, 2001
    - May, 2026
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Education

  • 1982 - 1982
    Marriott Food School, Washington, DC
  • 1976 - 1982
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  • 1980 - 1980
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  • 1975 - 1975
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  • 1966 - 1968
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  • 1965 - 1965
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  • 1964 - 1964
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  • 1962 - 1963
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Suggested Services

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Industry Focus. “Hospitality”

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References

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