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Emilie Turner is a seasoned baker and culinary expert with 10+ years of experience in the food industry, including 23 years as an air traffic controller for the FAA. She owns Emilie's, a catering business, and has a degree in Education/Math from the University of Puget Sound.

Experience

Education

  • 1981 - 1988
    University of Puget Sound

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Industry Focus. “Food and Beverages”

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