Okay, let’s tackle this. So Ellen has skills like catering, event planning, and travel management, which are in demand in the hospitality industry. She’s based in the Los Angeles Metropolitan Area, which is a major hub for tourism and hospitality. Considering her skills and location, I’m estimating her hourly rate to be around $45, which is a reasonable rate for entry-level to mid-level hospitality professionals in this area. This rate is also in line with industry standards for similar roles and skills.