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Elke Marsh is a seasoned restaurateur with 20+ years of experience in food service, catering, and restaurant management. She has extensive knowledge of menu development, customer service, and inventory management. Born and raised in the food industry, Elke brings a wealth of expertise to her roles. As the owner of Elke's Market Cafe, she has successfully managed a restaurant for over two decades, honing her skills in cooking, culinary skills, and customer service.

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Education

  • Born and raised in the food industry. 18 generations and counting!!!

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Industry Focus. “Restaurants”

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